Devilled Macadamias

Ingredients

• 2 1/2 cups macadamia nuts
  
• 1/4 cup polyunsaturated cooking oil
  
• 2 teaspoons curry powder
  
• 1/4 teaspoon white pepper
  
• 1 dessertspoon salt
  

Method

Heat oil in oven tray in a moderate oven. Spread nuts evenly in tray coating well with the hot oil, bake in oven until nuts begin to change colour.

Remove from heat, drain on absorbent paper, then season with curry powder, pepper and salt.